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Indulge Your Palate


                 is the perfect setting to explore new tastes, to encounter new concepts. We learn  better and more deeply when we share the experience with others. Join our team of experts, winemakers, brewmasters, master distillers and industry professionals as we discover more about the intricacies of wine, beers and spirits.


Tres Sabores Wine Dinner

Executive Chef Adam O'Hara
Executive  Chef Megan Ware

Wednesday, March 13th

at 6:30 pm
$155  per person

Indulge your senses in a truly exquisite dinner experience at Grace! Featuring a varietal of wines from renowned Tres Sabores Winery, this four-course culinary event will be one that you won’t soon forget. Each course will be accompanied by a specially chosen wine to enhance the flavor profile of the unique dishes prepared by Executive Chef Adam O’Hara and Executive Chef Megan O’Hara.

Tres Sabores Winery, nestled into the western Rutherford bench land of the Napa Valley, cultivates Zinfandel, Cabernet Sauvignon, and Petite Sirah varietals. They also select the highest quality grapes from vineyards in Sonoma and Oregon’s Willamette Valley to complement and diversify their selection of wines. Owner Julie Johnson believes that “essential to the enjoyment of our wines is the company with whom you drink around the table.”

Class Location:

309 North 5th Avenue

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